The kitchen is open:
5 - 8 PM Friday & Saturday

Sunday lunch 12-2pm

times vary during summer and winter months

To book call 01766 762200 or email pengwerncymunedol@gmail.com

Evening Menu

 Starters

Soup of the Day                                                                                                  £5.95
Chef’s freshly prepared soup
Served with a warm roll and Welsh butter

Jalapeño Poppers                                                                                              £5.95
Golden fried jalapeños with a soft cheese filling
Served with garlic or sweet chilli dip and a side salad

Shredded  Duck Pancakes                                                                             £8.95
Shredded duck wrapped in soft pancakes
Served with hoisin sauce and spring onions

Trio of Chicken Skewers                                                                                 £6.95
Three succulent chicken skewers
Served with BBQ and garlic sauce

Battered cauliflower Florets

With buffalo and ranch dips & side salad                                                     £6.95

Mains

Classics

Lasagne – Beef or Vegetable                                                             £15.95                             
Layers of rich sauce and pasta
Served with garlic ciabatta, peas and salad

Curry of the Moment – Meat or Vegetarian                                   £15.95
Ask your server for today’s chef’s special
Served with rice, chips, or half & half

Pie of the Day                                                                                        £15.95
Freshly baked pastry with a hearty filling
Served with chips or mash and peas

Hunter’s Chicken                                                                                              £15.95
Grilled chicken breast topped with BBQ sauce, bacon and melted cheese
Served with chips and salad

Spinach & Ricotta Cannelloni                                                                      £15.95
Pasta tubes filled with spinach and ricotta in a rich tomato sauce

Scampi                                                                                                                  £14.95
Wholetail scampi fried until golden
Served with chips and garden peas

Beer-Battered Cod                                                                                            £15.95
Fresh cod in crispy batter
Served with chips and mushy peas

 From the Grill

Burgers

Pengwern Burger– locally sourced “Cig Cynfal” Welsh Black Beef burger topped with bacon,  cheddar, lettuce and tomato, served with chips & Onion Rings.    £16.95

Cwmorthin - lamb burger topped with crispy bacon and a refreshing mint yoghurt sauce, lettuce and tomato. Served with chips & onion rings.                                 £16.95

Stwlan – Southern fried chicken burger , topped with bacon, hash brown, cheese, lettuce and tomato, BBQ sauce served with chips & onion rings.                     £16.95

Moelwyn - vegetable burger topped with vegan cheese, lettuce and  tomato. Served with chips & Onion rings.                                                                                                               £15.95

Sirloin Steak                                                                                                                                     £24.95
Cooked to your liking
Served with mushrooms, tomato chips  garnish and a sauce of your choice.

Rib Eye Steak                                                                                                                     £24.95

Cooked to your liking
Served with mushrooms, tomato chips  garnish and a sauce of your choice.

Gammon Steak                                                                                                                                £17.95
Grilled gammon
Served with chips, peas,  egg, pineapple or both

 Kids Menu

– served with a juice carton & kids ice cream £7.50

Pizza

Chicken Chunks

Cod Chunks

Sausage

Mac n Cheese

Served with, chips, mash, peas or beans